New Years Tasting Menu | 2nd Seating

Starters

HAMACHI CRUDO

With fresh citrus, chive, mandarin mustard, honey yuzu dressing and bottarga

FASSONA BEEF TARTARE

On crispy bruschetta with black truffle and chives

Choose one

LOBSTER & CUTTLEFISH RISOTTO

With paprika and caviar

HOMEMADE LINGUINE

With black truffle and parmesan cheese

Choose one

SEARED BLACK COD

With asparagus and lemon butter sauce

M5 WAGYU BEEF TENDERLOIN

With pan seared foie gras, truffle veal jus and broccoli

OLIVE OIL ALMOND CAKE

With grapefruit and vanilla ice cream

The below icons will indicate the different dishes lifestyle compatibility.

Please alert the server of a food allergy, intolerance or other special dietary request.