Indulge in a late night feast of Italian favourites with Supper Club by Cantina. For a limited time only, Chef Matteo Caripoli is serving up his three signature dishes on the special menu for just HK$688 for two. Tuck into Chef’s Crispy Lasagna, Veal Milanese Cutlet “Elephant Ear” and the Tableside Strawberry Tiramisu, a twist on the must-order tiramisu available exclusively on this menu.
Included with the menu are two glasses of cocktail or mocktail, Cin Cin and the non-alcoholic Orchard Blush.
Served from 9pm til late every Friday and Saturday, from 19 April to 8 June only, join us for Supper Club now!
