This Chinese Valentine’s Day (Qixi Festival), Cantina presents a specially curated menu made for two at $688.

Begin with the signature Fritto misto with prawns, calamari, zucchini and lemon mayonnaise or Handmade burrata from Puglia with heirloom cherry tomatoes, followed by your choice of signature dishes including Chef’s crispy lasagna and “Elephant Ear” breaded veal cutlet. Enjoy our exclusive dessert Citrus semifreddo and raspberry compote and end your dinner on a sweet note.