Late-night dining returns with Supper Club 2.0 by Cantina. For a limited time only, Chef Matteo Caripoli is serving up his four signature dishes on the special menu for just HK$688 for two. Tuck into Chef’s Crispy Lasagna or Homemade Tortellini, Veal Milanese Cutlet “Elephant Ear” and the Tableside Mandarin Tiramisu, an oriental twist on the must-order tiramisu available exclusively on this menu.
Included with the menu are two glasses of cocktail or mocktail, Nocturnal Mule and the 0% alcoholic drink Supper Punch.
Served from 9pm til late every Friday and Saturday, from 28 Feb to 12 April only, join us for Supper Club 2.0 now for your Italian favourites!
