Gather around a cozy table with family and friends this Easter weekend as you savour our brunch from 18 to 21 April. Enjoy a delightful Easter Brunch with a wide selection of trattoria-style appetizers and mains, accompanied by special magician performances and entertainment to spread vibrant Easter cheer. Be sure not to miss our seasonal specials: Lamb skewers, Scrambled egg with caviar, and Pasta amatriciana, along with the decadent add-on of Roasted lamb leg. To sweeten the occasion, a special Easter Egg Dessert Platter will also be served to add to this holiday spirit!