Step into the warmth of Italian hospitality at Cantina, where contemporary Italian dining and vibrant festivities come together. Discover seasonal creations like Burrata with Parma Ham and Figs, Roasted Black Cod with Saffron Bouillabaisse, or Grilled Australian Wagyu Rib-eye. End on a sweet note with table-side Tiramisu or the festive Torta Natalizia Apple Crumble Tart with Vanilla Gelato.
Begin with a NYE dinner in true Italian trattoria style featuring slow-cooked veal tongue and Big Raviolo. Choose from signature mains like Breaded Veal Cutlet with Black Truffle or 1kg Australian T-bone for two. After dinner, raise your glass to two hours of free-flow Veuve Clicquot and handcrafted cocktails as the countdown party takes over at The Dispensary. With its chic atmosphere and lively spirit, Cantina is your ultimate destination for ringing in the new year with flair.